2017-2018 Meetings & Programs
LOCATION: The Viscount Suites, 4855 E. Broadway Blvd. Registration begins at 11:00am with the meeting beginning at 11:30am. Dismissal occurs between 1:45 and 2:00pm.
Guests are always welcome!
RESERVATIONS ARE A MUST! All luncheons except December are $15.00 payable by check mailed to PCSRA, 4315 E. Seneca St, Tucson, 85712, to arrive by the Friday prior to the meeting. As an alternative, you may call Marge Stevens, 326-4073 and pay at the door.
September 14, 2017: Storyteller Jean Baxter, ” Past and Present of Historic Presidio San Agustin“ .Jean taught for 24 years and is a docent at the Presidio. Luncheon choices: A – Taco Salad (ground beef) or B – Chicken Fajitas w/Refried Beans.
October 12, 2017: Guitarist/vocalist Janice Deardorff performing our favorite western tunes. Janice is a local music teacher and entertainer. Luncheon choices: A – Chicken Salad Croissant w/ Fresh Fruit or B – Fiesta Beef Salad.
November 9, 2017: CH (CPT) Owen Chandler, “A Bridge in the Desert”. CH (CPT) Chandler served 13 months in 2016 in Iraq and received a Bronze Star. He is the Senior Minister of Saguaro Christian Church. Luncheon choices: A – Turkey w/ Mashed Potatoes/vegetable or B – Trio Salad (Tuna, Egg, Chicken).
December 14, 2017: Rincon-University High School Choraliers, directed by Mareena Boosamra-Ball,” will brighten our holidays with wonderful music. The choir will perform in Greece during summer, 2018. The meal will be a banquet style traditional turkey dinner with pumpkin pie. Member price $19.00; Non-members: $23.00.
January 11, 2018: Editorial cartoonist and columnist for the AZ Daily Star David Fitzsimmons, “When Classroom Behavior Problems Turn into a Day Job.” Luncheon choices: A – Southwest Wrap w/chips (turkey) or B – Chicken Caesar Salad.
February 8, 2018: Jan Cleere, “Arizona Women Pioneers” and “Levi and Lace”. Jan is a well-known author about women pioneers. Luncheon choices: A – Tuna Stuffed Tomato w/Fresh Fruit or B – Cheeseburger w/Fries.
March 8, 2018: Ward 2 City Councilman Paul Cunningham, “Learning About Issues in Tucson” and “How To Get Your voice Heard”. One of Paul’s special interests is the environment. Luncheon choices: A – Spaghetti and Meatballs or B – Ham and Turkey Melt w/Fries.
April 12, 2018: Recognizing Member Achievements. One of our members will be recognized for life achievements in education and or community contributions. Luncheon choices: A – Quiche Lorraine w/ Fresh Fruit or B – Candied Walnut Salad – vegetarian.
May 10, 2018: Honoring Our Members: Past and Present. Installation of officers. Selected volunteers will be recognized for their contributions and a ceremony of remembrance will be held for those who have died during the past year. Luncheon choices: A – Taco Salad or B – Southwest Turkey Club with Potato Chips.